This elegant Pinot Noir presents a bright ruby red color. Its fruity aromas of cherries and strawberries intertwine with the clove notes provided by the aging in French oak foudre. It is fresh, smooth, elegant and complex, a reserve wine that, although it perfectly accompanies sea dishes such as tuna and salmon, and land dishes such as mushroom risotto, white meats, and can also be served as an excellent aperitif.