Three Brooms Sauvignon Blanc 2023 is a crisp and refreshing white wine with zesty citrus and tropical fruit notes. It's a great choice for pairing with seafood or enjoying on a sunny afternoon.
Offers a rich and opulent experience with flavors of ripe plums, blackberries, and raspberries, complemented by notes of cassis and chocolate. The wine has smooth, silky tannins and full-bodied mouthfeel.
The Les Petites Jamelles White 2024, a blend from the Terres du Midi region, features aromas of exotic fruits, floral notes, and touches of boxtree and citrus. It is described as a fresh, balanced wine with a round and long palate, offering hints of pear, green apple, and even bergamot.
Les Petites Jamelles Red is a fresh and fruity wine with delicate, soft tannins, making it easy to drink and suitable for everyday meals. It features a cherry-red color and a nose with notes of cherry, raspberry, and pomegranate.
A fresh, crisp, and aromatic profile. It features notes of redcurrant, grenadine, rose, and citrus (pink grapefruit). It is a fruity, easy-drinking, and dry wine with a rounded, long finish.
With beautiful pale straw color, this Chardonnay greets you with vibrant aromas of lime zest, Meyer lemon and bright white pear, accented by a mineral touch, white flowers and toasted almonds. Known for being a fruit forward wine, it offers bright acidity on the palate with lemon and mineral flavor.
94 Decanter A blend of 98% Cabernet Sauvignon, 1% Cabernet Franc, and half a % each of Malbec and Merlot, aged 15 months in 33% new French oak. The bottling includes the following sources: 51% Atlas Peak District; 14% Battuello Vineyard in St. Helena, 12% Arcadia Vineyard in Coombsville and 5% Twin Creeks Vineyard in Wooden Valley (in Suisun Valley) and from sources in Stags Leap. Super approachable and fairly easy-drinking at the pull of the cork. Youthful blue fruit aromatics mingle with blackberry, graphite, and violet florals. Full-bodied with fine-grained satiny tannins and the same exuberant blue and black fruit, tinged with cinnamon and Mexican mocha through a lengthy slate-stone and cedarwood-rich finish.
